Meal options for the 2021-22 academic year will be released to the Ray Lawson Hall applicants as soon as information is confirmed with our providers.
Sault College Residence Kitchen Facilities
Residence is equipped with fully functional shared kitchen facilities. There is one kitchen on first floor, two kitchens on second floor and one kitchen on third floor. Each kitchen is equipped with a sink, counter to prepare foods, fridge/freezer, Keurig Coffee Maker (bring your own pods!), stove/oven, toaster, toaster oven, and microwave. Please bring your own cooking utensils, cutlery, pots, pans, etc. Students are allowed to bring their own mini-fridge (5 cu.ft). Please remember, we do not have elevators in Residence; stairs only.
Chartwells offers a wide variety of foods, including vegetarian options and “Balanced choices” for students who prefer healthier selections. Students who have special dietary needs, such as Halal, can speak with the staff at Chartwells and special arrangements will be made. Please visit us online for more information, dineoncampus.ca/saultcollege.
(Ojibwe meaning “A place where many hearts gather” pronounced OH-den-OH)
YOUR STUDENT LIFE CENTRE is a comfortable, licensed space for students to hang out and enjoy “outside of the books” student life including freshly prepared food at a reasonable price. Found at the end of the Common Link, Odeno always has music, fun on the screen and someone you know just waiting for you to join them. Much of SCSU’s programming will take place in Odeno – so the fun starts here!